Tortelloni with ricotta cheese and spinach. Fresh pasta handmade stuffed with Ricotta cheese and Spinach; with Ragù Bolognese or bacon fat sauce, rosemary and garlic or butter and sage.
Tortellacci with prezzemolino (Vegetarian). Fresh pasta handmade stuffed with ricotta cheese, Parmesan and parsley , with butter and sage.
Tagliolini with parmesan cream, truffle butter and fresh black truffle.
Handmade Tortelloni stuffed with Burrata, seasoned with fresh truffle.
Handmade potatoes gnocchi with cream of Parmesan 30 months, reduction of Balsamico vinegar and pistachios.