Starters
Gnocco fritto with salami and italian cheeses.
€23.00
Mixed cheeses with truffle honey.
€15.00
Burrata with cherrytomatoes, basil and olive oil.
€13.00
Egg with parmesan cream, truffle cream and fresh black truffle.
€16.00
Burrata with truffle honey and hazelnuts.
€15.00
Dish of italian salami.
€16.00
First dishes
Tortelloni with ricotta cheese and spinach. Fresh pasta handmade stuffed with Ricotta cheese and Spinach; with Ragù Bolognese.
€17.00
Tortelloni stuffed with ricotta cheese and spinach, dressed with butter, sage and parmigiano.
€16.00
Handmade Tortellini stuffed with meat of porc, Prosciutto di Parma, mortadella and Parmigiano, dressed with Parmigiano cream.
€20.00
Tortellacci with parsley (vegetarian). Tortellacci stuffed with ricotta cheese, parmigiano, parsley and garlic, dressed with butter and sage.
€16.00
Handmade Tortelloni stuffed with Burrata, seasoned with Parmigiano and fresh truffle.
€21.00
Tagliolini with parmesan cream, truffle butter and fresh black truffle.
€21.00
Tagliatelle with ragù bolognese.
€17.00
Potato dumplings
Handmade potatoes gnocchi with cream of Parmesan 30 months, reduction of Balsamico vinegar and pistachios.
€20.00
Handmade potato dumplings with ragù bolognese.
€17.00
Desserts
Tiramisù with Savoiardi, coffee and mascarpone.
€7.00
Ice cream Tartufo black or white, with hazelnuts.
€7.00